cabbages and kings

gastrotruck hits san diego.

Exciting news! Gastro style catering company MIHO puts their gourmet fair on wheels in San Diego. Most of us have probably heard of these “roach coaches” driving around L.A., New York, Portland and other U.S. cities, selling gourmet food, using local organic, ingredients and serving up one of a kind rotating menus. These trucks move around the city and usually twitter their current locations so the adventurous diners are the ones that find them. And NOW San Diego has a food truck of our very own! Recently launched by North Park residents, Juan Miron and Kevin Ho, MIHO Gastrotruck says they use locally sourced and fresh ingredients to create thoughtfully crafted street food that is convenient, delicious, and easy on the ol’ pocket book (which is alright by me). Their food isn’t the only thing hand made; the truck itself was hand painted by a local crew (http://www.savsec.com/). By looking a the menu I’m thinking “roach coach” would be an insult to the food these guys are peddlin’… I CAN NOT wait to try some the potato croquetas with saffron aioli… but, “How the hell do we find them,” you ask???
Check out MIHO gastruck for the first time: this Sunday 5/30 / @30th & Upas across from Bluefoot / 5-8pm / $2 specials
OR you can go here: http://mihogastrotruck.com/
 OR HERE: http://www.facebook.com/pages/San-Diego-CA/MIHO-Gastrotruck/101410709902144?ref=ts
Excited? Yep.